Job Description

Minimum Qualifications (Required)

• Must be able to effectively communicate with guests and other employees
• Must be able to listen attentively to guests, supervisors, and employees
• Must work with a strong sense of urgency
• Must be organized, flexible, and detail-oriented
• Must be able to comprehend and execute local food-handling laws and standards
• Must be able to comprehend and execute Pie Five standards and expectations
• Must be able to act in a professional manner that promotes a pleasant work environment
• Must be able to successfully pass a 60-day skill test
• Must be able to focus and perform with a high level of energy throughout the shift
• Must be able to maintain a friendly and outgoing demeanor throughout the entire shift
• Must have basic math skills and have the ability to handle money efficiently and accurately, with or without a calculator or POS system
• Must be able to read, write, and speak English language

Other Criteria (Preferred)

• Prior restaurant experience
• Prior customer service experience

Physical & Mental Requirements

• Must be able to stand for periods of up to 6 hours
• Must be able to bend, stoop, and kneel repeatedly over a long period of time
• Must be able to lift up to 20 pounds

Pie Five - Greater Dallas Area is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of that franchise. All inquiries about employment at this franchise should be made directly to the franchisee, and not to Pie Five Corporate.

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